Season 2 of the Overtime podcast is here! Listen to the first episode with Meg Robichaud now.
Simple little mark I am currently working on for a local organisation who collect unwanted fruit and vegetables and turn it into handmade jams and chutneys. Going for a modern feel but keeping the handmade ethos as part of the packaging.
Open to suggestions and improvements, I'm not 100% on the 'Durham' type.
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