At Nectar, our core mission is to modernize bar management. One task that has historically been a pain point for bar owners/managers has been auditing their inventory. Many bars will count bottles manually using pen and paper or a spreadsheet. So we developed a new method for taking inventory right from the Nectar app, where they can directly mark open bottle levels and input full bottle counts.
This is a simple prototype I created in Framer to explore how each individual product card could transition from one to the next. It was important that it feel fast and fluid so that our users could get their job done quickly and efficiently.