UMAMI GARDENS

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There was a time when I was a huge hamburger enthusiast, exploring foodtruck festivals and new burger joints with friends, even toying with the idea of opening my own burger joint. Where burgers used to be my passion, my plant-based diet has shifted my food preferences to ramen and poke bowls.

Recently, I've been questioning my career as a creative director and started considering other intriguing paths like consultancy, product and interior design, and even tattoo artistry. What if I just open a Ramenshop, though? I find myself torn between exploring these new possibilities and rekindling my love for branding, illustration, and design. This exercise has ignited my imagination, opening up possibilities & leaving it up to faith in what lies ahead for my career(switch).

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